Book Chapter
Richness and size distribution of large herbivores in the Himalaya
In: Asian large herbivore ecology, Ahrestani, F., Sankaran, M. (eds.), Springer.

PDF, 276 KB

Species diversity across several taxa ranging from plants to vertebrates is reported to decrease with altitude, or to show a mid-elevation peak in mountain systems. Plant biomass availability for herbivores is similarly expected to decline with altitude as temperature becomes limiting. However, the relationship between herbivore species richness and altitude has not been examined in detail. We show that while the overall regional pattern (gamma-richness) for 25 large-herbivore species (56 % grazers, 44 % browsers/mixed feeders) in the Western Himalayas shows a mid-elevation peak, the species richness of grazers increases nearly monotonically with altitude peaking at 4000–5000 m. Median body mass of herbivores decreased with altitude, suggesting greater suitability of higher elevations for smaller bodied herbivores. We propose that seasonal altitudinal migration patterns, biogeographic influences, increases in the abundance of graminoids, and an increase in plant nutrients with altitude might explain the unusual high grazer species richness at higher altitudes in the Himalayan Mountains.

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